Workshop: SPS Risk Analysis and Modelling

Capacity Building for Risk Analysis and Modeling

to Promote Agricultural Trade in India

July 23 - August 3, 2007

Hyderabad, India

Workshop Presented by:

Tuskegee University, Tuskegee, Alabama, USA

Acharya N.G. Ranga Agricultural University (ANGRAU), Hyderabad, India

and

United States Department of Agriculture, Animal and Plant health Inspection Service (USDA/APHIS), Food Safety Inspection Service (USDA/FSIS)

Grant support under United States-India Agricultural Knowledge Initiative (AKI):

Provided to Tuskegee University by

National Association of State Universities and Land-Grant Colleges (NASULGC)

Provided to ANGRAU by

Indian Council of Agricultural Research (ICAR)

Agricultural Knowledge Initiative (AKI) Workshop

Sanitary/ Phytosanitary (SPS) , Risk Analysis and Modelling

Capacity Building in India

Hyderabad, India

July 23 - August 3, 2007

 

Note: Participants are encouraged to come prepared as follows :

  1. Work as members of a team. A Risk Assessment is best done when several disciplinary experts come together to work as a team to address risk agent and/or commodity related problems of significant local/national/international standing.
  2. Identify projects of interest to India that requires risk assessments to be performed to promote agricultural trade.
  3. Identify other members who you can partner with to advance projects of mutual interest

 

A genda

WEEK #1

DAY   1    MONDAY   July 23, 2007

(Auditorium, ANGRAU, Rajendranagar, Campus)

8:00 am - 12:00 Noon Registration
10:00 am- 2:00 pm   OPENING CEREMONY
10:00 am - 11:30 am Welcome and Remarks :
 

Presiding Chair: Dr. Nawab Ali, Deputy Director General, Indian Council of Agricultural Research (ICAR)

Dr. S. Raghuvardhan Reddy, Vice-Chancellor, Acharya N.G. Ranga Agricultural University (ANGRAU

Dr. Tsegaye Habtemariam, Professor of Epidemiology , Dean, College of Veterinary Medicine, Nursing and Allied Health (CVMNAH), Tuskegee University

Dr. Richard W. Fite, Chief, Risk Analysis Systems (RAS), United States Department of Agriculture, Animal and Plant Health Inspection Services (USDA/APHIS)

  Dr. Manmohan Singh, Vice-Chancellor, S.V. Veterinary University Tirupathi

Dr. S.P. Tiwari , Deputy Director General (Edn.), ICAR

  Dr. H.S. Nainawatee, Assistant Director General (EQR), ICAR

Dr. S. T. Wilson, Professor of Epidemiology, Director International Center for Tropical Animal Health, CVMNAH, Tuskegee University

Address by Chief Guest : Dr. Mangal Rai, Director General ICAR and AKI Board Member
11:30 - 11:40 pm BREAK
11:40 - 12:40 pm

Panel discussion on Food Safety

Dr. B. Sesikeran, Director, National Institute of Nutrition, Hyderabad

Shri. K.Vijaya Raghavan, Director, M/S Sathguru Management Consultants Pvt,Ltd, Hyderabad

Mr. P. Raj Kumar, Vice-President, Food Cert India Pvt Ltd and American Quality Assessors (India) Pvt Ltd

Shri Harpal Singh, (Member, Export Inspection Council of India), Deputy General Manager, APEDA , New Delhi

Dr. Richard W. Fite, Chief, Risk Analysis Systems (RAS), (USDA/APHIS)

Staff Person,
US Food and Drug Administration (FDA)

Dr. Tsegaye Habtemariam, Professor of Epidemiology , Dean, CVMNAH, Tuskegee University

12:40 - 1:40 pm

Panel discussion on Pest Risk Assessment

Dr. Y. P. Ramdev, Assistant Regional Coordinator, Regional Network on Pesticides for Asia and The Pacific (RENPAP), UNIDO

Dr. W. R. Reddy, Joint Secretary (Plant Protection), Ministry of Agriculture, Krishi Bhavan, New Delhi

Dr. Ravi Prakash, Joint Director (PP), Plant Quarantine Division, Directorate of Plant Protection Quarantine & Storage, Department of Agriculture & Cooperation, Government of India

Dr. KK Sharma, Network Coordinator, AINP on Pesticide Residues, IARI, New Delhi

Dr. Richard W. Fite, Chief, Risk Analysis Systems (RAS),(USDA/APHIS)

Dr. Tsegaye Habtemariam, Professor of Epidemiology, Dean, CVMNAH, Tuskegee University

1:40 - 2:00 pm     Concluding remarks of the panel discussions
2:00 - 3:00 pm LUNCH BREAK
  3:00 - 5:00 pm

T. Habtemariam  

•  Overview of The Tuskegee University, ANGRAU and USDA/APHIS Partnership Workshop

•  Responsibilities and Expectations

•  Strategies for Team Building and Team work

Instructors:   G. Reddy, R. Fite, and S.T. Wilson

The AKI Initiative: What is it? Why is it significant to India and to the USA? (G. Reddy)

Why are Science-based Risk Assessment and SPS Agreement important? (R. Fite)

The need for making decisions with imperfect data

The importance of global trade and full participation in it

The need for science-based risk assessments in global trade

Science-based Risk assessment under-girds global agricultural trade and is governed by international agreements, regulations and standard setting organizations.

The World Trade Organization (WTO) and Global Trade (R. Fite, S. Wilson)

The Sanitary/Phytosanitary (SPS) Agreements and regulations (R. Fite)

The international organizations/bodies that set the rules and standards ( S. Wilson )

•  Office International des Epizooties (OIE)

•  International Plant Protection Convention (IPPC)

•  Codex Alimentarius

 

 

Homework assignment

Note : Each Team is expected to get on the Internet and review each of the websites for:

  •   WTO and related agencies
  •   Review the SPS agreements on the Internet
  •   Familiarize yourself with contents of the handout material in the book that was handed out to you
  •  Review contents of the CDROM and browse relevant areas for discussion.

 

 
 

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